Tag program participants

What's your major? Anthropology.

Why do you want to take part? I would love to learn how to cook and expand skills that are often neglected. Plus food has such a beautiful culture, a excellent way to reach out to others.

How would you describe your level of cooking expertise? Rather basic.

What is your least favourite thing to eat and why? Greasy deep fried food, because you feel terrible after eating it. Or soup, I strongly dislike soup. It's like you take these amazing tasting things and just water them down, and the consistency. Just terrible. Also, not too keen on sandwiches, the epitome of boring.

If you could learn to cook one dish what would it be? Biryani.

Which restaurant(s) in your city do you go to regularly? I go for sushi a lot, to different places.

Any last words? I would be so excited if I got selected.

Jennifer

What’s your major? Anthropology. Why do you want to take part? I would love to learn how to cook and expand skills that are often neglected. Plus food has such a beautiful culture, a excellent way to reach out to others. How would you describe your level of cooking expertise? Rather basic. What is your

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Adrian

What’s your major? Chemistry (doctoral). Why do you want to take part? Because I am running out of different hot sauces to put on my frozen pizza. How would you describe your level of cooking expertise? I am pretty good at not burning things. What is your least favourite thing to eat and why? My words,

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Lauren

What’s Your Major? Accounting, with a minor in Geography. Why do you want to take part? I would love to be a part of this because I love eating food, but I’m not very good at making it yet! How would you describe your level of cooking expertise? I’m a big fan of putting obscure

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Nicole

What’s Your Major? Human Resources at the University of Calgary. Why do you want to take part? I have been following Start from Scratch on twitter since it was “KicktheKD!” I want to improve my cooking skills (or lack thereof!) and have a great time doing it! How would you describe your level of cooking

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Jessica

What’s Your Major? International Business. Why do you want to take part? I have always been extremely passionate about cooking. I lived in Russia for most of my life, which gave me the opportunity to travel and experience various cuisines. I also have always thought that after graduating with a business degree, to attend culinary

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Maggie

What’s Your Major? History. Why do you want to take part? I would love to take part because I have heard this is SUCH an amazing program. I live by myself and don’t get many opportunities to cook, especially with or for other people, so I would just love the experience. How would you describe

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Jaylene

What’s Your Major? Accounting. Why do you want to take part? I love food and learning I can follow recipes to the par (accounting makes its mark) but my favourite recipes are always the ones that a friend will teach me! I prefer learning through experience with people. How would you describe your level of

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Alena

What’s Your Major? International Marketing and Business Management Why do you want to take part? I love good food! And also hugely enjoy cooking, but would like to expand my knowledge and skills past where they currently are. How would you describe your level of cooking expertise? Basic-intermiddiate. What is your least favourite thing to

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Mekale

What’s Your Major? Open Studies student. Why do you want to take part? I want food to be my friend not my enemy, and I definitely think that eating healthy goes hand in hand with feeling healthy. My problem is trying to come up with and (successfully) making healthy nutritious meals while dealing with food

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